Cuisine - (from French cuisine, "cooking; culinary art; kitchen"; ultimately from Latin coquere, "to cook") is a specific set of cooking traditions and practices, often associated with a specific culture. It is often named after the region or place where its underlining culture is present. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws can also exercise a strong influence on cuisine. Cuisine History There have been significant improvements during the last century in food preservation, storage, shipping and production. Today, most countries, cities and regions have access to their traditional cuisines and many other global cuisines, and new cuisines continue to evolve in contemporary times. An example is fusion cuisine, which combines elements of various culinary traditions while not being categorized per any one cuisine style, and generally refers to the innovations in many contemporary restaurant cuisines since the 1970s.
Cuisine can be stated as the foods and methods of food preparation traditional to a region or population. The major factors shaping a cuisine are climate, which in large measure determines the native raw materials that are available, economic conditions, which affect trade and can affect food distribution, imports and exports, and religious or sumptuary laws, under which certain foods are required or proscribed.
Climate also affects the supply of fuel for cooking; a common Chinese food preparation method was cutting food into small pieces to cook foods quickly and conserve scarce firewood and charcoal. Foods preserved for winter consumption by smoking, curing, and pickling have remained significant in world cuisines for their altered gustatory properties even when these preserving techniques are no longer strictly necessary to the maintenance of an adequate food supply.
Global and regional cuisines Global cuisines can be categorized by various regions according to the common use of major foodstuffs, including grains, produce and cooking fats. Regional cuisines may vary based upon food availability and trade, cooking traditions and practices, and cultural differences. For example, in Central and South America, corn (maize), both fresh and dried, is a staple food. In northern Europe, wheat, rye, and fats of animal origin predominate, while in southern Europe olive oil is ubiquitous and rice is more prevalent. In Italy the cuisine of the north, featuring butter and rice, stands in contrast to that of the south, with its wheat pasta and olive oil. China likewise can be divided into rice regions and noodle & bread regions. Throughout the Middle East and Mediterranean there is a common thread marking the use of lamb, olive oil, lemons, peppers, and rice. The vegetarianism practiced in much of India has made pulses (crops harvested solely for the dry seed) such as chickpeas and lentils as significant as wheat or rice. From India to Indonesia the use of spices is characteristic; coconuts and seafood are used throughout the region both as foodstuffs and as seasonings.
About This Cuisine Social Network
This is a cuisine social network, friend appreciation society and special interest friendship and enthusiasts group for get togethers website for gatherings, online cuisine magazine resource site, about cooking information clubs, find different kinds of cookery club events and hobby groups, meet friends, meet other cuisine fans, features, study resources, best help and review web sites, fan info magazines, news service, buying and cooking reviews, buy ingredients and food products, services, videos, recipe downloads, find the top cusine dishes and recipies, how-to advice, cuisine websites, event meetups for finding or meeting people into or who like or appreciate all kinds, types, genres and styles of cuisine. copyright budiz social networks.
Food,Cooking,Food and Drink,Food Guide,Eating,Cookery,Cooking Skills,Culinary Skills,Learning To Cook,Learn To Cook,How To Cook,Cooking Advice,Cooking Tips,Learn About,Authentic Recipes,International Recipes,International Cuisine,National Dishes
To join this friends community, meet people, find local social networks, company sites, fans forum, buy a product, reviews, products guide, chat rooms, companies, services, news service, events forums, get tips, help guides, advice, magazine, friendship social networking site, communities, hobbies, photos, magazines, hobby groups or channels, join free, search a topic, interest hobby channel and click 'Join'!
